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Κινέζικα (Απλοποιημένα)
Kinέζικα (Παραδοσιακά)

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Η παραδοσιακή κουζίνα της Νάξου

Cyclades ● Naxos ● Κυριακή, 11 Ιουνίου 2017

The fertile nature of Naxos provides the island with local goods that are unique for their taste and texture. The traditional local food of Naxos will impress you and travel you in a gastronomic paradise, where the only think you can do is to enjoy the Naxian cuisine.

Naxos is the largest island of Cyclades complex, but still, it is not a big island, such as Crete for instance. However, its cuisine is not uniform, but it is divided into three categories. In the local dishes of the coastal regions fish and seafood are prevailing. In the cuisine of the plains, vegetable and cattle dishes have a leading role, while in the mountainous villages, goat and sheep dishes constitute the Naxian cuisine.

Among the best local products you can try and buy in Naxos, are the Naxian potatoes, the sweet tomato, the dairy products, such as graviera or xinotyro cheese, and the citron liqueur. But you will have the best culinary experience of your life when you taste the savoury dishes of Naxos that will please your stomach in an amazing way.

Naxos Chora

Patoudo is lamb stuffed with chard, fennel, aromatic herbs and garlic, and it is the main course on Easter Sunaday, although you can find it in Naxos every day.

Pig rosto is pork leg stuffed with wine and praised with wine, but in the traditional taverns of Naxos, you will find many other signature dishes, such as goat with Naxian potatoes or pasta, pork fricassee, rabbit braised in wine and veal stew with eggplant.

Koukoulomaeria is a soup with white beans, wheat, corn and olive oil, while sefoukloti is a sweet-savoury pie with chards or wild greens, parsley, fennel, onion, mint and rice.

From the fish dishes, the most famous recipes in Naxos are salachtouri, which is rays salad with lemon dressing, marinated anchovies, lobster pasta and grilled octopus.

Among the signature desserts of Naxos, melachrino is famous all over Greece. It is a kind of karydopita (= walnut cake) made from a small quantity of citron liqueur and served with kaimaki ice cream, which is the ice cream made from mastic resin and sheep's milk.

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Hotel in Naxos, Greece Princess Of Naxos
8,9 10
Princess Of Naxos
Airport Road, Chora, 84300 Naxos, Greece

Princess Of Naxos βρίσκεται σε ιδανική τοποθεσία λίγα λεπτά από το κέντρο της πόλης, μόλις λίγα βήματα από την παραλία.

Appartment in Naxos, Greece Al Mare
Al Mare
Saint George Beach, 84300 Naxos, Greece

Στο κέντρο του Αιγαίου, εκεί που ο καταγάλανος ουρανός συναντάει την απέραντη θάλασσα, το ομορφότερο νησί των Κυκλάδων, τη Νάξο βρίσκεται. Δίπλα στην παραλία του Αγίου Γεωργίου, μια από τις πιο όμορφες παραλίες του νησιού, βρίσκεται το "AL MARE" δωμάτια και στούντιο που μπορεί να σας προσφέρει τη φιλοξενία του κατά τη διάρκεια των διακοπών σας.

Villa in Naxos, Greece Depis Sea Side Villas
Depis Sea Side Villas
Mikri Vigla, 84300 Naxos, Greece

Depis Sea Side Villas are located just 100 m away from the long, sandy beach of Mikri Vigla. The center of Mikri Vigla village can be reached within a 10-minute walk. Famous Orkos beach is at 1 km. Naxos town with its beautiful, historical center and the main port is at 12 km. Naxos Airport is 8 km away from the property.